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Cordyceps Cultivation Handbook Revised Edition

Regular price $45.00
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This book touches on:

The History of Cordyceps
The Future of Cordyceps
Wild Harvesting Cordyceps
Host Species
Cordyceps as a Biological Control / Bio Pesticide
Medicinal & Nutritional values of Fruiting Bodies & Mycelium
Building a Cordy-centric Laboratory
Building out a Cordyceps Farm
Substrates (With research backing for best yields and active compounds)
Producing Fruiting Bodies
Dealing with Pests & Contamination
Epicurean Cordyceps for Culinary Enjoyment
This book is Full Color, Paper Back, Perfect Binding, and 146 pages.